This delicious bag of crunchy crickets is a celebration of the humble insect. Enjoyed around the world, insects are not only tasty and nutritious, but sustainable to farm too. Eat Grub's crickets are more sustainable than pork scratchings and more exciting than crisps.

Ingredients: Crickets (Acheta domesticus) (65%), Seasoning Mix (Rice Flour, Spirit Vinegar (6%), Sea Salt (3.54%), Yeast Extract, Xanthan Gum, Citric Acid), Rapeseed Oil

Allergens: See ingredients in bold. If you are allergic to shellfish, you may be allergic to insects as well. Packed in a facility that handles nuts, peanuts and sesame seeds.

Gluten Free